KREAM’D JAPANESE PARFAITS

Culinary chef Dean Sinpraseuth set aside his tools to pursue his lifelong dream of owning a dessert parfait foodtruck with his wife Angie. Inspired by their travels in Japan, the sophisticated flavours and emphasis on seasonal produce sparked a journey to bring this experience to Sydney. The brand features a charming parfait character, complemented by pictograms and a vibrant color palette, ensuring flexibility across all touchpoints.